This is an easy to make chutney with no use of the stove. It is an absolute refreshing chutney and goes well with dosas or idlis. I usually add more coriander leaves as I like it that way.
Coriander leaves - a bunch
Grated Coconut - 1/4 cup
Green chilli - 1
Pottu Kadalai - a handful
Salt - to taste Water
The Making: Grated Coconut - 1/4 cup
Green chilli - 1
Pottu Kadalai - a handful
Salt - to taste Water
Grind well all the above ingredients in mixie to chutney consistency.
Serve with dosas / Wheat dosas / idlis.
Sending this Herbs and Flowers in my platter event held at Krithi's blog
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delicious coriander chutney and very colourful too.
ReplyDeleteChutney looks very flavorful and delicious !!!
ReplyDeleteChutney looks delicious...wud be great with biryani..
ReplyDeleteFunWidFud
Flavourful green chutney..
ReplyDeletechutney looks just awesome...so colorful!
ReplyDeletefresh and yummy!..
ReplyDeleteSmitha
Smitha's Spicy Flavors
My most fav chutney..loved the color..
ReplyDeleteUS Masala
I also make the same way.. Looks so lovely...
ReplyDeleteNice entry..
http://krithiskitchen.blogspot.com
Herbs & Flowers in my Platter - Coriander/Cilantro
Vimitha, your chutney looks suberb, dear -
ReplyDeleteChutney looks so vibrant and colorful. Wonderful recipe.
ReplyDeleteDeepa
Hamaree Rasoi
Easy and yummy chutney
ReplyDeleteYummy flavorful chutney.
ReplyDeleteCoriander chutney looks dleicious i love it.
ReplyDeleteSo flavorful! Love cilantro chutney especially with biryani-yum!
ReplyDeleteIts my fav chutney...your version sounds great..
ReplyDeleteTasty appetite
i am yet to master the art of making a chutney properly..mine never comes out this nice
ReplyDeletecolourful n healthy chutney !!
ReplyDeleteI bet that is so refreshing!
ReplyDeletethe pottukadala bring on that unique flavor to this..great one
ReplyDeleteammaandbaby.blogspot.com/
Sorry for missing the entry... Added now to the roundup...
ReplyDeletehttp://krithiskitchen.blogspot.com
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